Fat, Oil and Grease (FOG) from food waste is a growing issue, especially within catering and food production industries, causing huge issues for wastewater systems. Over time, discharged FOGs into drainage and sewer systems accumulate and solidify, restricting the flow of wastewater through the pipes. Not only can it be very expensive to clear these concrete-like blockages, called ‘fatbergs’, but they also cause a significant risk to environmental and public health as left untreated, fatbergs can lead to raw sewage overflowing from drains into streets, streams and rivers.

Bio Green grease management products offer cost effective solutions that are designed to meet the demands of commercial kitchens. Our non-toxic drain treatments and grease degrader blocks contain a highly active blend of microbes that effectively treat fat, oil and grease in drains, grease traps and other problems areas. The bio-film adheres to the walls of the drainage system, and, unlike conventional enzyme systems, it is not washed away. It also has a significant resistance to disinfectants and other cleaning fluids, providing longer lasting protection.

Available Grease Management Solutions